Saturday, April 3, 2010

Oddments - Dragon Fruit, Tom Yum, Chillies

We have a wonderful crop of small but very hot chillies on our bush. Just right for some hot spicy food.

And here is one of the results of those wonderful yellow flowers that our dragon fruit plant came up with. Yay, dragon fruit on the way!

And what did we do with some of the chillies? Mmmm, Tom Yum Goong. Fresh banana prawns courtesy of Baz up the road, Kaffir lime leaves courtesy of Robert and Judy. And a lot of work from Guy. Alene tasted. Yum!

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